CEO
Kim, Kyoung Sook
CEO
Licensed veterinarian (No. 9675)
A note from the CEO
Years in quarantine and livestock hygiene taught me to follow an ingredient from its source to the finished pack. I started Gosohae in 2023 because I did not see insects only as stock to raise, or only as food. The protein and the oil in them can earn a place in ordinary life.
The oil became beyuri. The protein became Dr.CB. A plan was not the end of it. With farms in Chungbuk and manufacturing partners who know their work, we are building the path from raw material to product to market. I intend to keep making those compounds into products a person can understand, and choose.
Career
- D.V.M., College of Veterinary Medicine, Chungnam National University
- Quarantine officer, Animal and Plant Quarantine Agency
- Livestock HACCP — slaughter, processing, and packaging — at Hankook Naengjang (Korea Cold Storage) and its affiliates; import and export quarantine; retail programs for Costco, Emart, Homeplus, and Shinsegae Food
- Director, Cheongju Hanwoo Cheongwoo
- CEO, Gosohae